Hi everyone,
My lovely Mrs bought me a brick BBQ for our anniversary so I am very new to this BBQ lark, so go easy on me. It was finally dry for more than 5 minutes on Sunday so gave it a test drive. I bought a stainless steel kit and was wondering if anyone could clarify the following - I noticed ...
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- 17 Jul 2012, 17:03
- Forum: New To BBQ/Smoking - Help & Advice
- Topic: New brick BBQ / ash pan query
- Replies: 2
- Views: 1821