British BBQ Society Forums

If anyone is going to be going to Ribstock, we'll be there as part of team Primo

I was, but now i'm not

and the event looks amazing.

look forward to hearing the reviews.

nice little review here.

http://www.willyums.co.uk/?p=3405

Thanks for sharing this review, as it's one i hadn't seen.

I was helping Andy @ Ribstock and i can say that the ribs weren't brinded or marinated in anyway. They were just rubbed, smoked and glazed.

Other then the writer's dubious taste buds Andy's ribs looked excellent

wow, well done Ed, twitter was mad with Ribstock, gutted I couldn't get a tkt!

Another nice little review.
http://brummietummy.wordpress.com/2012/05/01/ribstock/

Another little review of the ribs from Ribstock.

Interesting to see the views & scores from a chef with BBQ experience compared to the general public. Maybe the masses (outside of brighton) aren't ready for ready BBQ

http://www.bengoldsmith.co.uk/blog/ribstock/