by JEC » 14 Jul 2011, 11:24
Hello welcome to the forum. It depends on what you want to cook, if it's a mixture of traditional british BBQ aka grilling (sausages, burgers, steak and chicken) with occasional ribs thrown in then go for the One Touch, if you only want to cook with smoke at low temps then get the WSM, most people will have just a kettle/grill or both I'm not aware of any with just the WSM. Personally I'd get the One Touch in 57cm with the ash catcher, buy a couple of firebricks from a good hardware store or eBay and use that to begin with, once you've mastered direct and indirect cooking there isn't any BBQ food that can't be cooked on a kettle it may just take a bit more attention. Once you know if it's your thing and you've run out of space or want easy hassle free long cooks then buy the WSM.